Expertly Farmed & Prepared
“Makdous” Stuffed Eggplants
Makdous is a treasured traditional delicacy that will transport your taste buds to the heart of the Mediterranean.
Plump, juicy baby eggplants are carefully handpicked at their peak ripeness, ensuring the perfect balance of sweetness and tanginess. These tender eggplants are then gently stuffed with a tantalizing blend of ground walnuts, vibrant red peppers, garlic, and a medley of aromatic spices.
Our stuffed baby eggplants, otherwise called “Makdous”, is a must try. made from the freshest baby Aubergines, with an exquisite filling of our crunchy mix of nut and reds… We love munching on those babies and so will you!
94 in stock
Description
Makdous is a treasured traditional delicacy that will transport your taste buds to the heart of the Mediterranean.
Plump, juicy baby eggplants are carefully handpicked at their peak ripeness, ensuring the perfect balance of sweetness and tanginess. These tender eggplants are then gently stuffed with a tantalizing blend of ground walnuts, vibrant red peppers, garlic, and a medley of aromatic spices.
Expertly Farmed & Prepared
The Finest Mouneh
The finest mouneh embodies the essence of Lebanese culinary excellence, showcasing a harmonious blend of flavors, textures, and aromas that have been meticulously preserved to perfection. Crafted with utmost care and using only the highest quality ingredients, the finest mouneh represents the pinnacle of flavor and authenticity.
